Monte da Vaqueira – White

Description

Year: 2025

Wine Category: White

Classification: Alentejano Regional

Alcohol: 12.5% vol.

Available Formats: 0.25L, 0.37L and 0.75L

Grape Varieties: Roupeiro and Antão Vaz

Vinification: Fermentation in stainless steel vats with controlled temperature, followed by maceration.

Tasting Notes: This is a citrus color wine and clean aroma, slightly fruity. In the mouth it as a slight acidity and is balanced as a whole.

Suggestions: Ideal with seafood, grilled/baked fish. It should be served at a temperature of 10-12ºC.

Winemaker: Jorge Santos, Engineer