Monte da Vaqueira – Red
Ruby colour wine, with mature fruit aroma. Soft in mouth, bodied, pleasant balance and long finish.
Year: 2024
Classification: Alentejano Regional
Alcohol: 13% vol.
Available Formats: 0.25L, 0.37L and 0.75L
Grapes Varieties: Aragonez, Alicante Bouschet and Trincadeira
Vinification
Fermentation in stainless steel vats with controlled temperature, followed by maceration.
Tasting Notes
Ruby colour wine, with mature fruit aroma. Soft in mouth, bodied, pleasant balance and long finish.
Suggestions
Recommended to accompany grill red meat and traditional cheeses. Should be served at a temperature of 18-20ºC.
Technical Specifications
Nutritional Information
100 ml
| Energy | 310 kJ / 74 kcal |
| Carbohydrates | 1.1 g |
| Of which Sugars | 0.1 g |
| Fat | 0 g |
| Saturated Fat | 0 g |
| Protein | 0 g |
| Salt | 0 g |
Ingredients
Grapes
Preservatives and antioxidants: Sulphites
Bottled/Packaged in a protective atmosphere
Recycling Information
| Bottle | Cork | Capsule |
| Dark Glass | Cork | PVC |
Check the local municipal guidelines.
Winemaker
Jorge Santos, Engineer