Bagaceira Spirit
Marcolino Sebo Bagasse Spirit is produced by double distilling fresh pomace, revealing a crystalline appearance, intense aroma, and smooth, alcoholic and persistent flavour.
Classification: Marcolino Sebo Bagaceira Spirit
Alcohol: 42% vol.
Tasting Notes
Marcolino Sebo Bagasse Spirit is produced by double distilling fresh pomace, revealing a crystalline appearance, intense aroma, and smooth, alcoholic and persistent flavour.
Technical Specifications
Nutritional Information
100 ml
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Recycling Information
| Bottle | Cork | Capsule |
Check the local municipal guidelines.
Winemaker
Jorge Santos, Engineer