Quinta da Pinheira – Selected Harvest
Dark red and strong colour wine, ripe red fruits, floral and spices aroma. In the mouth is soft, full bodied, intense with strong and round tannins and a long persistente finish.
It is a wine with a bright garnet color, aroma of ripe red fruits, some floral and spices provided by the wood that gives it good complexity. In the mouth it is soft, intense, full-bodied with firm and round tannins, well structured and with a deep and persistent finish.
Year: 2023 / Year: 2023
Classification: Colheita Selecionada Vinho Regional Alentejano / Classification: Selected Harvest Alentejo Regional Wine
Alcohol: 15,5% vol. / Alcohol: 15.5% vol.
Formatos disponíveis: 0,75L / Available formats: 0.75L
Grape Varieties: Aragonez, Alicante Bouschet, Syrah, Tannat e Touriga Nacional / Varieties: Aragonez, Alicante Bouschet, Syrah, Tannat and Touriga Nacional
Vinificação
Winemaking
Manual harvesting and selection of grapes followed by fermentation in temperature controlled stainless steel vats and maceration.
Harvesting and manual selection of grapes followed by fermentation in stainless steel vats at controlled temperature and maceration.
Envelhecimento
Aging
In French oak new barrels for 12 months.
Aging for 12 months in new French oak barrels.
Notas de Prova
Tasting Notes
Dark red and strong colour wine, ripe red fruits, floral and spices aroma. In the mouth is soft, full bodied, intense with strong and round tannins and a long persistente finish.
It is a wine with a bright garnet color, aroma of ripe red fruits, some floral and spices provided by the wood that gives it good complexity. In the mouth it is soft, intense, full-bodied with firm and round tannins, well structured and with a deep and persistent finish.
Sugestões
Suggestions
Ideal to accompany grill red meats. It should be served at a temperature of 18-20ºC.
Ideal to accompany grilled meats and red meats. It should be served at a temperature of 18-20ºC.
Especificações Técnicas
Technical Specifications
Nutritional Information
Nutritional Information
100 ml
| Energia / Energy | 356 kJ / 85 kcal |
| Hidratos de Carbono / Carbohydrates | 1.3 g |
| Dos quais Açúcares / Of which sugars | 0.1 g |
| Gordura / Fat | 0 g |
| Gordura Saturada / Saturated Fat | 0 g |
| Proteínas / Proteins | 0 g |
| Sal / Salt | 0 g |
Ingredients
Ingredients
Uvas / Grapes
Conservantes e antioxidantes: Sulfitos / Preservatives and antioxidants: Sulfites
Engarrafado/Embalado em atmosfera protetora / Bottled/Packed in protective atmosphere
Informação de Reciclagem
Recycling Information
| Garrafa / Bottle | Rolha / Stopper | Cápsula / Capsule |
| Vidro Escuro / Dark Glass | Cortiça / Cork | PVC / PVC |
Verifique as orientações do seu município. / Check your municipality's guidelines.
Enólogo
Winemaker
Jorge Santos, Engineer
Eng. Jorge Santos