Monte da Vaqueira – Tinto BIB
Ruby colour wine, with mature fruit aroma. Soft in mouth, bodied, pleasant balance and long finish.
It is a wine with a deep ruby color and an aroma of ripe fruit. In the mouth it is soft, round, full-bodied, slightly acidic, and generous overall.
Year: 2024 / Year: 2024
Classification: Regional Alentejano / Classification: Alentejano Regional
Alcohol: 13% vol. / Alcohol: 13% vol.
Formatos disponíveis: 5L / Available formats: 5L
Grape Varieties: Aragonez, Alicante Bouschet e Trincadeira / Varieties: Aragonez, Alicante Bouschet and Trincadeira
Vinificação
Winemaking
Fermentation in stainless steel vats with controlled temperature, followed by maceration.
Fermentation in stainless steel vats at controlled temperature, followed by maceration.
Notas de Prova
Tasting Notes
Ruby colour wine, with mature fruit aroma. Soft in mouth, bodied, pleasant balance and long finish.
It is a wine with a deep ruby color and an aroma of ripe fruit. In the mouth it is soft, round, full-bodied, slightly acidic, and generous overall.
Sugestões
Suggestions
deal para acompanhar grelhados, carnes vermelhas e queijos regionais. Deve ser servido a uma temperatura de 18- 20ºC.
deal to accompany grilled meats, red meats and regional cheeses. It should be served at a temperature of 18-20ºC.
Especificações Técnicas
Technical Specifications
Nutritional Information
Nutritional Information
100 ml
| Energia / Energy | 310 kJ / 74 kcal |
| Hidratos de Carbono / Carbohydrates | 1.1 g |
| Dos quais Açúcares / Of which sugars | 0.1 g |
| Gordura / Fat | 0 g |
| Gordura Saturada / Saturated Fat | 0 g |
| Proteínas / Proteins | 0 g |
| Sal / Salt | 0 g |
Ingredients
Ingredients
Uvas / Grapes
Conservantes e antioxidantes: Sulfitos / Preservatives and antioxidants: Sulfites
Engarrafado/Embalado em atmosfera protetora / Bottled/Packed in protective atmosphere
Informação de Reciclagem
Recycling Information
| Garrafa / Bottle | Rolha / Stopper | Cápsula / Capsule |
| / | / | / |
Verifique as orientações do seu município. / Check your municipality's guidelines.
Enólogo
Winemaker
Jorge Santos, Engineer
Eng. Jorge Santos